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Sautéed Baby Spinach
Serves Four
Ingredients:
olive oil cooking spray
2 scallions, white and 1 inch chopped
1 clove garlic, minced
1 pound baby spinach, washed well
Directions:
1. Coat a large nonstick skillet with cooking spray. Add the scallion and garlic. Sauté for 1 minute.
2. Add the spinach and sauté until the spinach is wilted. Serve immediately.
Per serving: 28 calories (0% calories from fat), 3 g protein, 0 total fat (0 saturated fat), 5 g carbohydrates, 3 g dietary fiber, 0 cholesterol, 649 mg potassium, 91 mg sodium
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